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Our facility
Our facility & equipment.
Blending, dosing, sealing and coding under one roof in Sofia, Bulgaria. Every machine on our packing floor is brand new.
How a sachet is made
From roll film to finished sachet
Equipment
What runs your product.
| Machine | Use | Capacity |
|---|---|---|
| Automatic horizontal form-fill-seal line | Sachets, stick packs and small doy-packs from roll film | Up to 4,000 packs/hour · 60×80 to 130×180 mm · up to 220 ml |
| V-blender | Homogeneous dry powder blending | 300 L per batch |
| Auger fillers (2 large, 2 small) | Precision dosing into pouches, bags and jars | 10 g – 2 kg per pack |
| Pouch heat sealer | Sealing doy-packs, zipper pouches and bags | 100 g – 2 kg pouches |
| Induction sealer | Tamper-evident induction foil on jars and bottles | Jars and bottles |
| Batch & date coder | Batch number and best-before on every pack | All formats |
Location
Sofia, Bulgaria.
Production: Modern Predgradie, 3019 St. No. 3v, Sofia. Shipping EXW Sofia or delivered across the EU.
- BFSA-registered manufacturer
- HACCP food-safety system
- GMP, ISO 22000 & ISO 9001 in progress
- Visits by appointment for qualified buyers
Request a quote
See your product on our line.
Book a call or a visit, or send your brief for a quote within 48 hours.